Browse How to Cook

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Tips For Smoothies

Here are a few guidelines for making the perfect smoothie.

August/September 2005

Taking the Temperature of Steak

Knowing how your thermometer works will help you take an accurate reading of your steak’s temperature.

August/September 2005

Washing Greens 101

Drying salad greens is just as important as washing them—here’s the test kitchen’s method for both.

No More Bitter Tea

For the best brew, avoid these tea-making mistakes.

Rinsing Chicken

Should you rinse chicken before cooking?

June/July 2005

Grill Brush Substitute

This grill brush alternative is made from an inexpensive kitchen staple.

June/July 2005
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