Super Fudgy Cake
Season 2, Ep. 205
We update a Pillsbury Bake-Off classic reengineering the recipe to replace a no-longer-made ingredient. Christopher Kimball also reveals the top test kitchen tips about how to use your oven for baking.
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RECIPE Tunnel of Fudge Cake
The original recipe relied on a now-defunct ingredient. But that didn't mean this historic cake needed to be out of production too.
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RECIPE Hot Fudge Pudding Cake
We use an unusual technique to make a rich chocolate sauce for this rich dessert, which is truly part cake and part pudding.
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TASTE TEST Boxed Brownie Mixes
Do any come close to homemade?
