In this episode


Tres Leches Cake

If using a standing mixer to beat the eggs in step 3, be sure to use the whisk attachment. The cake becomes more moist and dense as it sits.


Magic Chocolate Flan Cake

An all-in-one dessert that combines a fudgy chocolate base with rich flan and sticky caramel—and performs magic in the oven, too? We had to see it to believe it.

Taste Tests

Sweetened Condensed Milk

Although 21st-century Americans have refrigerators and no longer need to rely on canned milk for safety, we still reach for sweetened condensed milk to make such desserts as flan and Key lime pie because it’s sweet, thick, smooth, and resistant to curdling.

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