Share Email Tweet Family Favorites Season 4, Ep. 407 Bridget reveals how to make the ultimate Swiss Steak. Then, Jack challenges Chris to a tasting of tomato paste. Next, Adam reveals his top picks for immersion blenders. And finally, Julia revives a classic recipe for Baked Potato Fans. In this episode Recipes Crispy Baked Potato Fans This stunning potato dish delivers a fluffy interior, a crisp exterior, and a cheesy bread crumb topping—if you can get the potatoes cooked right. Recipes Swiss Steak with Tomato Gravy Relegated to school cafeterias, this simple meal deserves better. Taste Tests Tomato Paste In a tight race, one brand edged ahead with bright, balanced flavor both straight from the can and cooked.