In this episode

Equipment Reviews

Pie Plates

The tried and true versus the newfangled: Have manufacturers improved on your grandma’s pie plate?

Recipes

Shaker Lemon Pie

This simple recipe mixes lemon slices, sugar, and eggs to form a custardy filling. But unless you macerate the lemon slices for 24 hours, the pie turns out bitter. Could we speed up this recipe for modern times?

Recipes

Icebox Strawberry Pie

Diner-style strawberry pies always look inviting, but these no-bake desserts often taste more like plastic than pie. We wondered if better ingredients could deliver a pie that lived up to its looks.

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